Taki x NAAF Slow-dried Kagoshima Chicken Cockscomb (Tosaka)

The Taki x NAAF Slow-dried Kagoshima Chicken Cockscomb (Tosaka) is a rare natural source of hyaluronic acid for joints and skin.

The Taki x NAAF collaboration features single-ingredient treats that are dried whole with no nasties. NAAF is Taki's meat specialist partner for a decade, and is now making it more accessible for your pets. This collection features slow-dried cuts that are 100% made in Kagoshima, where Japan raises its finest — volcanic soil, Sakurajima's ash, and more livestock than any other prefecture. 

The slow-dried treats feature only single-ingredient meat that is dried whole with nothing hidden and no catch, just pure goodness.

Every part honoured, nothing wasted. Lean sasami protein, calcium-dense necks and hyaluronic-acid-rich cockscomb — whole-animal nourishment for muscle, bone, joint and skin.

Ingredients

100% chicken cockscomb 

Nutritional analysis

Crude Protein - 70.0％ (min)
Crude Fiber - 0.1％ (max)
Crude Fat - 4.5％ (min)
Moisture - 20.0％ (max)
Crude Ash - 5.05％ (max)
[Energy] - 350kcal (per 100g)

Storage

Store in a cool, dry place away from direct sunlight after purchase.
Once opened, refrigerate and feed as soon as possible, regardless of the best-before date.

Size

50g or 150g in a bag

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